Succulent white peach taste with subtle accents of the white tea character makes this tea a customer favorite. Delicate hints of citrus finish with faint lingering notes of honey, layered over the jammy character of this full-bodied tea.
Ingredients: Bai Mu Dan white tea, cornflower petals, natural peach essence.
Brewing: 1 tablespoon per 16 ounces hot water (185-190 degrees). Steep 3-4 minutes.