Genmai Cha with Matcha

This is a special blend of sencha green tea, roasted brown rice and stone-milled green tea called Matcha. Matcha adds smoothness and beautiful color to the tea. Genmai Cha with Matcha is an outstanding tea, both hot and iced.


Origin: Shizuoka Prefecture, Japan.

Brewing: 1.5 teaspoons per 16 ounces hot water (185-190). Steep 2-3 minutes.

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